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Pizza Paradise 2026
Live Chef Demos. Head-to-Head Oven Competition. Real Results.
Get ready for the ultimate pizza showdown.
Join us for Pizza Paradise 2026, where leading commercial ovens compete head-to-head to determine the best in:
- Sourdough Detroit Style
- Neapolitan
- New York Style
Each oven will bake the same styles so you can see, taste, and compare the results yourself. Whether you're opening a new concept or optimizing your current operation, this is your opportunity to evaluate bake quality, speed, consistency, and overall performance in real time.
Why Attend?
- Compare ovens side-by-side
- Taste the difference across styles
- Learn from industry chefs and equipment specialists
- Ask direct operational and performance questions
- Network with local operators
Event Details:
📍Clearwater: Wednesday, March 18, 2026
⏰ 11:30 a.m. to 1:00 p.m
Featured Equipment:
- Sveba Dahlen
- Middleby Marshall 638
- Imvection
- Doyon Mixer
- Hamilton Beach Commercial
Featured Chefs & Regional Experts:
- Brian Berling – Regional Sales Director, Middleby Marshall
- Chef Nick Dispenza – Regional Corporate Chef, Blodgett
Location & Contact Info:
- 5325 115th Avenue North | Clearwater, FL 33760
- (727) 531-0899
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📍Fort Lauderdale: Wednesday, April 1, 2026
⏰ 11:30 a.m. to 1:00 p.m
Featured Equipment:
- Beech Oven
- Middleby Marshall 638
- Imvection
- Doyon Mixer
- Hamilton Beach Commercial
Featured Chefs & Regional Experts:
- Phil Eaton – Vice President of Sales and Marketing, Beech Ovens/Jade Ranges
Location & Contact Info:
- 5345 NW 35 Avenue | Ft. Lauderdale, FL 33309
- (727) 531-0899